Posts by Chloe Kuhn
Recipe of the Month — “Purple” Basil & Jalapeño Watermelon Salad
Serves 1 (but can serve more by doubling, tripling (or more) the portion size) Not often do we taste something that really leaves a mark in our memory and on our heart. I can only name a few foods that I have eaten over the years that really left that stain on my soul. And…
Read MoreRecipe of the Month — Shakshuka
Serves 1 This month is a recipe near and dear to my heart. Generally, each month the recipes have focused on a fruit or vegetable that has been in season but this month we are going in a different direction. Still being new to Jacksonville and not really understanding the seasons and when certain foods…
Read MoreRecipe of the Month – Strawberry and Chia Preserves
Strawberry and Chia Seeds Preserves, servings per container: 30 Recipe by Max Goldstein, RD, LD, CDM with Farm to Body Wellness Strawberry and Chia Preserves Being newer to Florida, I was not quite sure when strawberry season was, but recently I found out that it is now (end of February to beginning of March. I…
Read More